My other half brought me a brand new pretty expensive Mortar and Pestle today - I love it. It crushed up my garlic very nicely. As a little bit of an experiment we cut open a potato (par cooked) put the crushed garlic on the top of the two halves and baked it in the oven. Turned out really crispy and yummy with just enough of a garlicky tast! With that we had some chicken coated in a lemon and black pepper dressing. Really enjoyed the meal. Low point and healthy, now I just need to start working on eating more veg. I'm not really a veg person, never have been but I get better with age. Still I tend to only eat it when someone puts it on my plate, when I'm at home my 5 a day tends to consist of fruit. For that reason I am loving the approach of autumn. Plums, nectarines, peaches, scrummy apples. My favourite fruit season.
I have to say I'm totally addicted to Chai Latte's at the moment but at 4.5 points for a skinny chai latte from cafe nero it's not something I can drink all the time. Anyone have any suggestions for making my own lower point version? I'd be really grateful - would save me a fortune as well
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